STOUT Oyster Shooters


We are excited to announce we have teamed up with Logan Oyster Socials to offer STOUT and fresh seafood right to your door.


Chicago's First Traveling Oyster Bar, Logan Oyster Socials. Traveling in and around the Chicagoland area. Bringing the delicacy of oysters to any social event.

Logan Oyster Socials, based out of Logan Square-Chicago, specializes in bringing decadence on the Half Shell to any social event. Owners, Chef Rickie and Jannice (husband and wife) set up the raw bar within any social gathering. Whether it be a wedding cocktail hour, corporate event or a backyard BBQ, They shuck and serve you and your guests an array of fresh oysters and fresh made mignonettes, while sharing their passion and knowledge of these amazing bivalves. We shared one of their recipes below. Enjoy!

Prep Time: 10 min.

Creation Time: 5 min.

Servings: 5


INGREDIENTS:

3 oz STOUT Bloody Mary Blend
5 oz Chicago Vodka
Dash of Tabasco
2 oz Worcestershire
5 Fresh Shucked Oysters
Old Bay seasoning

    INSTRUCTIONS

    1. In a bowl whisk together STOUT, Chicago Vodka, Tabasco, Lemon juice and Worcestershire and set aside.
    2. Rim shot glasses with Old Bay Seasoning. Once shot glasses are rimmed fill glasses 3/4. Top with fresh oyster.

    For more information and pricing please contact Logan Oyster Socials or direct at Loganoystersocials@gmail.com.



    6632 Telegraph #205, Bloomfield Hills, Michigan, 48301
    Stout Bloody Mary Blend is a registered trademark of Dobis Worldwide, LLS. Stout is an unregistered trademark of Dobis Worldwide, LLC.